I thought it might be useful to keep a kind of diary blog of my experience in starting this new protocol, partially as it helps me to look back amd reflect, note what works and what doesnt - as my memory and brain fog are dire, so having it all documented will help me. Plus just in case it helps others to see how this journey goes.
I believe that a key reason that I was experiencing worsenning digestive issue last time I was working towards starting the paleo keto diet was mostly because of timing of when I took things like Betaine hcl and ox bile, as well as some other factors all to do with my gall bladder removal. I am amazed now with what I now understand that hospital consultants and GPs did not ever mention/suggest to the use of either of the above in order to help my body to digest at its optimum. Here is a link which explains it quite well
Digestion following gall bladder removal
There is a lot of good information out there about this link is simply one that is well explained and easy to understand, the same channel has further videos explaining in more depth a few factors to take into account when getting timing right.
Armed with this info I have started taking 1 ox bile tablet 90 minutes following my largest meal to see how things go. So far Ive had not experienced any new digestive issues/symptoms like I did previously, but its only been 2 days of doing this.
This is a list of what I am taking - Im not adding doses because you need to look into these yourself and look at the reasoning behind each item to understand why etc. Check out Dr Myhills website for yourself for her protocol. These are what is approprate for me, I am considering adding in a further few items but just want to ensure I tolerate everything here first, manage to get into ketosis and stabilise my system on that diet.
vitamin C,
vitamin D3,
a high quality multivitamin and mineral,
high quality CoQ10,
essential fatty acids /omega 3 & 6 & 9 from fish oils, hemp seed oils, and evening primrose oil.
vitamin B12 sublingual spray - better absorbed this way.
Acetyl L carnitine
ox bile 90 minutes following main meal
apple cider vinegar
sunshine salt
Day 1
I found day 1 easy diet wise, I was not hungry at all. Most of what I ate was super easy because I have no energy at all and needing to lie down much of the day. I followed DR Myhills suggested calculations to determine how much fat, protein and carbs I should be getting daily based upon height, weight, age, activity etc.
I started out with a meal of tuna, sweetcorn, lemon juice, apple cider vinegar, olive oil, mayonnaise, kimchi and coriander. its one of my favourite easy meals which I just added the oil and mayo to - I usually have it with a mashed avocado instead of mayo.
Tea was chicken and avocado with a dressing of olive oil and lemon juice. Followed by Alpro vanilla with raspberries.
All my macros were calculated as best as possible, weighing everything. It wasnt perfect as I was awaiting food delivery. I use Myfitnesspal to log all meals, calculate my macro goals and ensure I get as close to what I need as possible. It is a lot to calculate and keep on top of all the food macros and supplements etc, and I struggle a lot with this due to my brain fog, so everything is written down on a chart, with alarms set on my phone to remind me of timings etc and luckily I have assistance at home from my partner.
Meanwhile I am still using the Visible health app with Garmin armband to monitor my pacing. Its been extremely difficult keeping my pacepoints down to a level where I wont crash or get worse, never mind being able to bank up energy. Sitting up puts my heart rate between 90 & 100 which uses too many points/energy. I have to lie down to get it under 80. So whilst recovering from this latest crash and head injury I am resting on my bed, mostly lying down. I managed to keep it to 15 points today
Day 2Todays meals consisted of eggs, cooked chicken, pk butter, olive oil, alpro dairy free yoghurt, flaxseeds ground, raspberries, blueberries, pastrami. Not very varied as I launched into this before organising all the foods I needed. But I will catch up nutritionaly in coming days. I tried ox bile 90 minutes following my largest meal and experienced no issues.
I have noticed pain levels creeping up folloowing the Alpro soya yoghurt yesterday and today, so will look at alternatives in my next shopping. This is the only food new to me so easy to work out.
I am drinking lots - around 3 litres and ensuring I have the PK salts to help.
My carbs were kept to 41 total but if you remove the fibre of 29 that makes just 12 net carbs. I think I may aim for slightly higher net carbs so as not to overdo the ketosis. The ex nurse in me still freaks out at eating all this fat and having ketones in my urine. But knowledge increases as time passes and whilst the majority of the health profession havent caught up with the whole microbiome and nutrition aspects actually solving health issues. Hopefully the NHS will catch up soon but I think it may be many years away, so I'm taking my health into my own hands fully. It will be interesting to see the difference in my blood results in 6 months as well as seeing how my health is.
By 10pm despite having close to my full alotted calories I was ravenous, with a rumbling hungry tummy keeping me awake until about 2am. I expected this because there is a period where your body still expects carbs as fuel and isnt using the fats fully as fuel yet.
I managed to keep to 9.5 pace points which is great, meaning some energy could go to healing.
Day 3
After a dreadful nights sleep due to muscle aches, twitches, hip pains which I rarely get these days and hunger, I finally got some decent sleep between 5 and 12 noon. I awoke with full on flu like symptoms, which can happen when starting keto. Although, I feel like this much of the time , especially when I have overdone things, but this was right up there symptoms wise. Again it was expected. I was super hungry too, with major brain fog, memory problems, sore throat, swollen glands all around my neck and 9/10 exhaustion. I tested my urine this morning and I am not in ketosis yet.
This mornings breakfast was scrambled eggs, pastrami, mushrooms and tomatoes in pk butter which I enjoyed. I took ox bile 90 minutes later and again no issues with this.
My afternoon meal consisted of Tuna, Kimchi, Sauerkraut, beetroot, pea shoot salad, olive oil, mayonnaise, sweetcorn and apple cider vinegar - all carefully measured out. Coconut collaborative plain dairy free yoghurt, blueberries. My total carbs for the day were 41 minus the fibre of 10 meant 31 net carbs which is a good starting point to see how my body can manage whilst getting into ketosis. Hopefully I can increase this slightly. I had my full allotted protein, fats and calorie amounts.
The Visible app recognised my body is out of balance at 2/5 this morning. I tried taking it easy but it didnt make much difference, my heart rate was soaring even whilst resting on my bed and went through the roof every time I sat up, stood up and attempted anything. My pace points by the end of the day were 25 - thats 10 over my safe limit.
Urine test strips indicated no ketones so far. I have ordered a ketone breath monitor as well, which arrives tomorrow. By late evening I was ravenous and this combined with flu symptoms plus constant hip pains kept me awake most of the night. I only had 4 hours sleep.
Day 4
Still experiencing rough flu symptoms, no energy etc. No ketones showing yet.
Todays breakfast/lunch was eggs, bacon, tomatoes, mushrooms with pk allowed fats. I made the mistake of using some coconut oil and it was pretty unpleasant. I struggled with the amount of oil/fat with this meal and felt nauseaous as a result, but still ate it all. We attempted making the PK bread with ground linseeds, its very easy to do, but is wasnt cooked at all inside after the hour, so we gave it quite a bit extra time. It doesnt have much taste but Im sure it will do for soaking things up, I think the addition of herbs and spices might help. I do like the crispy crusts on it.
Tea was a tin of tuna with beetroot, sauerkraut, kimchi, avocado, mayonnaise, olive oil, followed by CC yoghurt, linseeds, almond nut butter and blueberries. My total carbs are 40 today, but fibre is 25 making only 15 net carbs, I managed to meet all my other macros as targetted.
As my pacing points were extremely high from having a short sit down shower - 9.5 points which is worse than usual. I have no choice but to lie down for the rest of the day and try to avoid going too far over my limit, esecially as yesterdays were high. I will likely experience repercussions tomorrow. Its 7pm now and my points are at 19.5
This evening I am in ketosis, ketones of 3 showing on my urine test stick. I thrilled that Ive got this far with a migraine this time.
The ox bile at 90 minutes following my largest meal seems to be working well.
I hope you are enjoying my intentional camera movement photos of ribbons, all shot from my sofa, resting a camera on my knees. Its the only photography Ive managed lately, fingers crossed that I will manage more soon. In the meantime Im thinking of creating some watercolour textures and brushes.
Day 5
I had a rough nights sleep again and I am unsure if this is anything to do with my change in diet. I had horrific nightmares which I dont tend to have normally and hip pain around 6-7/10 all night, given these are both new things since starting this protocol I thought I would note them. The hip pains ( both) has not been an issue in recent years, although it was a lot when I was younger ( my 20s & 30s). I am curious to see if it settles once my body is stabilised on this diet. I had forgotten about reintroducing whole tomatoes into my diet and this could be a causative factor of pain, given that when I was on a lectin free diet it reduced most of my pain. I havent eaten whole tomatoes more than a couple of times since, but have had passata or tomato purree in meals occassionally - with seeds and skin removed this reduces lectins, and if pressure cooked removes most too. I will stop eating these just to see if anything changes as my body is hypersensitive to various foods and I do have multiple chemical sensitivities. I woke with flu symptoms quite strong again, with lots of issues around swollen glands in my neck, very sore throat, headache. Another new thing to me since yesterday is an uncomfortable feeling as if I have cystitis, possibly due to the changes in my body chemistry, I am drinking a lot more than usual - 4 litres yesterday as I was thirsty, thirst is a common sign in early days of this diet.
My breath ketones are 6 on waking and urine test says no ketones.
Interestingly my body is tolerating being sat up this morning and my heart rate is stabilising between 60 & 70 with my legs up too, which is great for resting and hopefully today I can pace well whilst my heart rate isnt too high.I was so unwell over the next 6 days, barely able to tolerate any time out of bed in the first few days. The twitches in my muscles continued for several days and it felt like cramps were going to start at any minute. My autonomic nervous system when into overdrive, with the least little thing setting off panic feelings - in my mind I did not feel panicky, but when this was contactly happenning I ended up in a state of high anxiety for a lot of the week and meditation was not helping. Strangely my pain levels did an about turn and I've had barely any pain all week, more just discomfort - I dont think Ive had this little pain in about 4 years. I decided to stop the keto diet, feeling 100% sure this is what caused or triggered the issues, plus I was incapable of organising meals or calculating macros as I crashed severely - if I went downstairs I had to crawl back upstairs, just a few stairs at a time. Even sitting up in bed made my heart rate shoot through the roof at first. So I ended up resting in bed more most of 6/7 days.